Objective: To compare the mouthfeel acceptance of 10% potassium chloride injection diluted with different solvents.Methods: Healthy subjects were single-blind and randomly administered 5 ml of 10% potassium chloride injection diluted with different solvents,and their taste acceptance was recorded.Configuration method control group A was given 10% potassium chloride 30 ml added into 60 ml warm water;modified group B 10% potassium chloride 30 ml in 5% GS 60 ml;modified group C 10% potassium chloride 30 ml in 10% GS 30 ml;modified group D 10% potassium chloride 30 ml;modified group E 10% potassium chloride 30 ml in 60 ml warm water with 2 g+sweetener.Results: Compared with the average scores of other groups,the improved group D had the highest level (78 points),and the improved group E ranked the next (75 points).The taste acceptance level of the subjects had a statistically significant difference between the groups (F=40.667,P<0.001).There was no statistical significance between the control group A and the modified groups B and C,but there was statistical significance between the modified groups D and E (P<0.001).The group B and group C had statistical difference from groups D and E,repectively (P<0.001),but group B was not significantly different from group C,nor was group D from group E.Conclusion: Clinically,it is recommended to use the modified method of group D,orally in three doses.When there is no sweetener,increasing the glucose content can do the job as well,such as 10% potassium chloride 30 ml+50% GS 20 ml (equivalent to 1 g sweetener sweetness)+40 ml warm water. |