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食管癌相关炎症因子研究进展
作者:周芝森1  王成1  冯泽伟1  张辽1  彭珍雪2  郑世铭1  张勐1  班冰冰1 
单位:1. 兰州大学第二临床医学院/兰州大学第二医院 胸外科, 甘肃 兰州 730000;
2. 兰州大学第二临床医学院/兰州大学第二医院 整形外科, 甘肃 兰州 730000
关键词:食管癌 炎症 炎症因子 综述 
分类号:R655.4
出版年·卷·期(页码):2024·52·第二期(310-316)
摘要:

食管癌在全球范围内多发,受饮酒、吸烟和感染多种因素的影响。炎症细胞释放炎症因子,改变肿瘤微环境,调控细胞代谢过程,促进血管生成,可促进肿瘤细胞的生长、增殖和迁移。炎症因子与食管癌具有相关性,对炎症因子的进一步研究,可为食管癌早期预防、发生发展、预后以及治疗等方面提供依据,具有较好的研究前景。

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